During my Whole 30 strawberries have been on sale, so I’ve been buying them in bulk and wondering how to use them before they disintegrate.
This is my favourite thing to have for breakfast, and it’s the fastest meal you’ll ever make. It’s so much easier to get out of bed when you know that in five minutes you could be eating this!
Don’t be put off by what you might think is a weird combination! Strawberries and eggs make a fine pair.
Continue reading Strawberry Omelette
This becomes my breakfast most days towards the end of the month when I’m trying to make the odd ingredients in my fridge last until payday.
Only have an eggplant, onion, half a mouldy carrot, a handful of spinach, and a capsicum (bell pepper)? No problem!
Continue reading Quick Breakfast Veggies
This is a lifesaver on mornings when I’m running late. It’s quick, easy, and so delicious!
1 large sweet potato
2 Tbsp coconut oil
Dried herbs (sage, marjoram, basil, oregano, and parsley all work well)
Salt and pepper
Continue reading Sweet Potato Hash